Menus
Kitchen
- Caviar: Bourbon Barrel-Smoked Kaluga $85, Osetra Reserve $105, Carbon Trio $230
- Raw & Chilled: Oysters East & West (Half Doz $20 / Doz $38), Tuna Tartare $22, Seared Ahi Tuna $19
- House Favorites: House Truffle Frites $11, Caviar Bump $6, Carbon Happy Meal $26
- Small Plates: Caesar Salad $17, Pear & Apple Walnut Salad $17, Bruschetta $12, Chicken Parm Sliders $19, Steak Sliders $22, Fontina in Carrozza $14
- Steaks: Wagyu Tomahawk 32oz $170, New York Strip 12oz $60, Black Onyx Ribeye 16oz $68
- Pastas: Rigatoni Alla Vodka $24, Poblano Alfredo $22
- Dessert: Apple Cobbler with bourbon caramel salted ice cream $16
Bar
- Specialty Cocktails ($17): Breakfast at Tiffany's, Carbon Old Fashioned, Carbon Margarita, The Molotov, and more
- Arm Candy - Purse Collection: Coco Chanel, Pradaloma (16oz $18 / 32oz $32)
- Champagne: Moët Impérial Brut $19, Veuve Clicquot Brut $30, 2015 Dom Pérignon Brut $90
- Wine, beer, seltzers, and full premium spirit selection
Carbon Chicago · 1204 W Lake Street, Chicago, IL 60607 · (312) 392-2595 · carbon-chicago.com