Pricing & Packages

Cocktail Receptions (Butler-Passed Hors d'Oeuvres)

• Rosé Reception - $48/person: 4 hors d'oeuvres, ~8 pieces/guest, 2 hours
• Diamond Reception - $72/person: 6 hors d'oeuvres, ~11–12 pieces/guest, 3 hours
• Black Label Reception - $92/person: 8 hors d'oeuvres including steak, ~15 pieces/guest

Seated Prix Fixe Dinners (15+ guests)

• The Lake Street - $95/person: 1 salad, 2 shareables, 2 entrée choices (each guest selects one), 1 side, House Made Tiramisu; steak upgrades +$15–$18/person
• The Fulton - $135/person: Caviar + oysters welcome, 1 salad, 2 shareables, 2 premium entrée choices (Filet / Surf & Turf / Salmon), 2 sides, Tiramisu & Butter Cake

Bar Packages

• The Social Package - $40/person/hour: Tito's, Jameson, Tanqueray, Maker's Mark, premium beer, wine, seltzers
• The Signature Package - $55/person/hour: Grey Goose, Hendrick's, Casamigos, Angel's Envy, Glenlivet 12, premium beer, wine, seltzers
• Consumption Tab: Cash bar with minimum, or prepaid consumption tab

Hors d'Oeuvres Add-Ons (per piece)

Oyster $6 · Tuna Tartare Crisp $8 · Caviar Bump $8 · Truffle Fries Cup $5 · Caesar Bite $6 · Bruschetta $6 · Chicken Parm Slider $8 · Steak Slider $9 · NY Strip / Filet / Ribeye Bite $9 · Apple Cobbler Bite $7. Minimum 24 pieces per selection or guest count, whichever is higher.

Fees

• 22% service charge (includes gratuity)
• 3% administrative fee
• Plus applicable state, county, and city taxes
• Friday/Saturday 5–10 PM events require a venue buyout (custom quote)

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Carbon Chicago · 1204 W Lake Street, Chicago, IL 60607 · (312) 392-2595 · carbon-chicago.com